Home
Essential Spices
Turkish Bay Leaves

The Spice House

turkish-bay-leaves-3.png|algolia

Bay Leaves, Turkish

turkish-bay-leaves-3.png|algolia

Bay Leaves, Turkish

Best Seller

Turkish Bay Leaves

The Oracle of Delphi chewed fresh laurel leaves for divine inspiration. When dried, they make for inspired sauces, stews, soups, and curries. We chased the bay leaf around the world and decided the large, fragrant Turkish variety is our favorite. Visit our blog to learn more about bay leaves and discover new recipes.

Jar, 1/2 Cup, 0.2 oz. $3.99
Flatpack, 1/2 Cup $3.79
*Flatpacks ship for free - always!
Bag, 1 oz. $10.99

Flatpacks ship for free – always!

Save To Favorites In Your Favorites

The Spice House

Details

Spice House owners Patty and Tom Erd had been married for many years before Patty tried something new by throwing a few bay leaves in with her roast pork chops. She received the supreme compliment from her husband: "What did you do? These are as good as my Mom's!" Remember: When ordering bulk bay leaves, as well as herbs, these are very lightweight. One-half ounce of these bay leaves is approximately 1 cup in volume. Ingredients: Bay leaves.

Complete Your Set
& Save 5%

Original Price:

Bundle Price: (Save 5%)

Recipes

Featured In

Baeckeoffe

casserole France Germany Lamb + 2 More

This recipe comes to us from the authors of several fascinating books on food philosophy, John Thorne and Matt Lewis Thorne. You can subscribe to their bimonthly food newsletter called...

This recipe comes to us from the authors of several fascinating books on...

Arroz con Pollo

Arroz con Pollo

Caribbean Latin America & Caribbean Mexico Poultry + 1 More

3 Tablespoons Achiote Oil (recipe below) 4 - 6 chicken thighs with skin intact 1 Tablespoon The Spice House Adobo Seasoning, Regular 1/4 cup Sofrito (recipe below) 1 Tablespoon tomato...

3 Tablespoons Achiote Oil (recipe below) 4 - 6 chicken thighs with skin...

Chai (Masala Tea)

Chai (Masala Tea)

Beverage Breakfast dairy-recipes moderated

This recipe is an update of a chai recipe my mother gave me years ago. We have both spent the past 2 years improving upon the original recipe. Our whole...

This recipe is an update of a chai recipe my mother gave me...

Chicken Cacciatore

Chicken Cacciatore

Italy Pork Poultry South Europe

This recipe has been blatantly stolen from the old Joy of Cooking and modified for my tastes and what I usually have in the kitchen.

This recipe has been blatantly stolen from the old Joy of Cooking and...

Deli Dill Pickles in Jars

Fresh Kosher Deli Dill Pickles

Appetizers & Snacks pickle-recipes Sauces & Curries vegan + 1 More

Homemade pickles are better than anything you can get at the store.

Homemade pickles are better than anything you can get at the store.

Fresh Pea Soup

North Europe Soup Vegetables Vegetarian

The perfect recipe for English shelling peas.

The perfect recipe for English shelling peas.

Down Home Baked Beans

Down Home Baked Beans

North America Vegetables

This recipe comes to us courtesy of the "Spice of Life Cookbook" by Treva Davis (no longer in print).

This recipe comes to us courtesy of the "Spice of Life Cookbook" by...

Spices

Frequently Bought Together

Browse For Similar Spices

Obviously

Why wouldn't you stock these? Good quality, but also you need these for literally everything.

NICE!

Just a nice flavor. I use to make tea! So nice.

Bay leaves

Fragrant, but wish they were larger. Harder to find them in a large pot.

Best Bay Leaves ever

Grocery store bay leaves are often tastless and require 5 or 6 to equal any two of these to spice up any soup or stew.

Fragrant bay leaves

Very nice to use in soups and stews.

1 2 3

Follow Us on Instagram @thespicehouse