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Chinese Five Spice

This classic Chinese Five Spice mix unites the five flavors: sweet, sour, bitter, salty, and savory. Based on the traditional philosophy of balancing yin and yang, Chinese Five complements fatty meats like pork belly, goose, and duck.

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The Spice House
The Spice House

Details

A delightful group of flavors - warm, cool, sweet and spicy – help balance this blend beautifully. Our versatile Chinese Five Spice Powder is perfect for vegetables, rice, pork and virtually any kind of stir fry. A dash also adds excitement to muffins, nut breads and waffle or pancake batter. You can also put it in your coffee ground before brewing to add a new and exotic taste to your morning routine. For summer grilling, use our Chine 5 Spice Marinade recipe on pork, beef, or chicken. Ingredients: Cinnamon, ginger, star anise, anise, cloves.

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Rated 5.0 out of 5
4 Reviews
average rating 5.0 out of 5
Based on 4 reviews
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100% of reviewers would recommend this product to a friend
4 Reviews
Reviewed by Diane
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Excellent...as described and fragrant

The Chinese Five Spice is fragrant and delicious.

We use it in Taiwanese Spaghetti....just fantastic!

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Reviewed by Simone O.
Verified Reviewer
I recommend this product
Rated 5 out of 5
Review posted

Great for stir fry... and many other things

Before I bought this I was actually planning on going through the hassle of mixing my own five spice. So glad I didn’t because this stuff is TASTY. It’s great for stir fry, marinades, baked goods, and pancakes when I want to add some extra zip.

I’m sure there’s other uses that I haven’t even thought of yet, but it’s definitely worth a try.

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Reviewed by Amy M.
Verified Reviewer
I recommend this product
Rated 5 out of 5
Review posted

Perfect balance of Yin and Yang

If you get lost in the culinary arts spiraling into tangents of flavors and endless cooking genres, you may, like me, have been tempted to just mix this blend yourself. You may also have made a nasty mess of cinnamon and star anise. You no longer have to play kitchen chemist. We have found a blend that embodies zen.

Perfect for a traditional hot and sour soup, wonton filling or even sneak it into a bland cream based soup. Such a good blend!

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Reviewed by Sophie Z.
Verified Reviewer
I recommend this product
Rated 5 out of 5
Review posted

Great for a vegan stir-fry!

I've used this in making vegan stir-fry and it is perfect. Not too spicy for those who prefer less heat.

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