This Vietnamese-Inspired blend draws in all areas of the palate with citrus flavor up front, followed by the warm pungency of ginger; leading to a hint of bitter herbs, then the heat of the chilies emerges. Quickly flash-fry this blend in oil to begin a great stir-fry, or use it as a nice addition to cold pasta or noodle salads. It’s also wonderful for encrusting chicken or fish before baking, to season sushi and spring rolls, or on steamed vegetables. Ingredients: Sesame, garlic, ginger, coriander, lemongrass, kosher salt, onion, pepper, cilantro, chiles, parsley.
Recipes
Great addition to add an Asian flair.
Have used this blend for both roasting and stir-frys and have been very happy with how my meals have turned out. This is a new favorite for me and my family.
Everything and more as described. Really adds depth and a unique flavor to the stir fry we made. Looking forward to using more of it with other dinners.
This is my go to spice I use for stir-fry's and Asian dishes. I LOVE it. It has just the right amount of everything.
My veggie haters have become veggie lovers since using this blend. i use this fab spice blend in a quick and easy stir fry with a little soy sauce and a cooking oil of your choice on almost all veggies... with a special nod to string beans, asparagus, broccoli and spinach. They can't eat enough of em.
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