Caribbean Citrus Chile Rub

I love to use this spice on chicken. It gives a nice kick of heat and the hint of lime is a winner.

Used this rub and added some Kansas City Rub...cooked the whole chicken at 225° on my Green Mountain Pellet grill. Outstanding flavor.

I absolutely love this blend! I have used it on chicken wings, chicken breats salmon and pork, and it works on everything! It has just enough citrus and spiciness to it to complement so many dishes. I bought the sample package, but will be purchasing the larger bottle. Everyone should have this blend in their spice collection.

I love this blend. I typically use it on my salmon. It has the right amount of citrus flavor.

I think this spice blend would be delicious on fish, but the first time I used it, I was cutting up some watermelon and I thought it might add a zing - a little citrus punch and a little heat from the chiles. It was delightful. It doesn't take much, but adds a depth of flavor that is fun and different. Perfect after-dinner course.