Herbes de Provence

Name: Herbes de Provence
Brand: The Spice House
SKU: FG-314210-JAR
Price: 8.49 USD
Availability: InStock

Proprietary Blend

Global Flavor

Freshness

The scent of Provence in a bottle, these classic Mediterranean herbs, dried at their peak, add summery redolence to rabbit, poultry, and ratatouille.

Jar, 1/2 Cup, 1 oz. $8.49
Flatpack, 1/2 Cup $8.29
Bag, 2 oz. $11.99

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Staff Tips & Tricks

This blend is ideal for vegetables, especially eggplant and zucchini, and it holds up well in heartier dishes like braised rabbit or roast chicken.
Mix with lemon juice and olive oil for a quick salad dressing or marinade.
Toast + Goat Cheese + Herbs de Provence = The Perfect Treat.
For a quick vinaigrette, mix 1 teaspoon with 1/4 cup red wine vinegar and 1/2 cup olive oil

About This Spice

Also known as Provencal herbs, this delightful mixture takes its name from Provence in southern France. Herbs grow abundantly in this region, and are used to great effect in the local cuisine. This blend is an easy way to bring the fresh, savory flavors of the south of France to your kitchen. Basil, tarragon, and chervil bring a bright sweetness, countered by the earthy notes of thyme and rosemary, while fennel and French lavender add a wonderful floral note.

Ingredients

Basil, savory, thyme, tarragon, fennel, rosemary, oregano, dill, marjoram, chervil, lavender.

Spice Highlights

Processing

dried

Taste Notes

sweet, earthy, floral

Perfect For

ratatouille, poultry

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Perfect seasoning for potato soup!

I know potato soup doesn’t sound like a very gourmet dish to make but it certainly approaches gourmet when seasoned with your Herbs de Provence. Thanks for the option of flat pack spices, too!

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I use this spice on a cucumber, tomato, avocado salad using olive oil, lime juice & salt. SO GOOD!

The Herbs de Provence bought me straight back to the South of France.
Lovely!

Que Rico

The versatility of this spice is my go to for veggies!

Great spices! Arrived promptly!

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