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Sweet and Spicy Breakfast Sausage

Sweet and Spicy Breakfast Sausage
This deliciously sweet, salty, and spicy sausage recipe will elevate any breakfast. Serve with egg and cheese on a english muffin or you can break it up for an amazing sausage gravy to pour over biscuits.

Yield: 8 patties


Preparation Instructions:

In a bowl, mix the seasonings and meat until well blended. Form into 8 small patties and pan fry until done.

Helpful Hints

Pork sausage seasoning is available from our Milwaukee store; you can substitute a half and half mixture of salt and pepper.


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