French Recipes

French cuisine is a beautiful balance of complexity and simplicity. Discover delectable French-inspired recipes below, before browsing our selection of French herbs and spices.

09.15.2021

Homemade Dijon Mustard

France Sauce

The addition of white wine vinegar is what gives Dijon mustard its distinct flavor. Try this homemade mustard recipe on a toasted ham and Swiss sandwich, or incorporate it into...

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07.08.2020

Basque Chicken

France North Europe Poultry Rice

We got this recipe from one of our Milwaukee customers.

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07.08.2020

Trout Meuniere

France Seafood

It sounds fancy, but you won’t believe how simple this is. It works with whole trout or fillets of any delicate white fish. Sole Meuniere is a French classic. I...

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12.30.2019

Salmon en Papillote

France Seafood South Europe

Cooking anything 'en papillote' lends an elegant and aromatic experience with absolute ease in the kitchen. Experiment with different vegetables, fish, and your favorite seasonings. This is a great dish to...

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10.15.2019

Steak au Poivre

Beef France Sauce

Steak au Poivre can be prepared with nearly any type of peppercorn we sell, even non-piper nigrum peppercorns like Long Pepper, Pink Peppercorns, or Grains of Paradise.

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09.30.2019

Roasted Radish with Herbes de Provence

France South Europe Vegetables

This is a delicious and simple vegetable dish. Radishes are often served raw, but roasting them is another tasty way to prepare them. Their spicy bite is lowered when roasted...

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09.05.2019

Garam Masala Poached Pears

Desserts France North Europe

Poached pears are a great seasonal dish, there’s something about them that makes people think you really know what you’re doing—especially if you refer to them as Poire à la...

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03.21.2018

French Onion Soup

France North Europe Soup

The Brie melts into the broth, leaving the Parmesan to broil to a nice golden brown.....but the Brie created a creamy broth, and for my taste—and my guests—was just awesome.

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08.15.2012

Lemon-Herb Chicken

France North Europe Poultry

Quick and easy recipe for lemony and savory chicken breast.

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03.28.2011

Bay Scallops Provencal

France North Europe Seafood

Scallops, bacon, apples, and mushrooms sautéed to perfection.

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03.05.2011

Beef Bourguignonne

Beef France North Europe Slow Cooker

This came together from a compilation of other stews and recipes. This is great company stew. Guests are always amazed at the flavor.

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04.26.2010

Baked French Toast

Baking Breakfast France

This is so easy to set up ahead of time so when entertaining for brunch, there is less work.

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02.22.2009

Cheese Fondue

Appetizers & Snacks France North Europe Sauce

This recipe, by 'Wave at The W Hotel' executive chef Kristine Subido, was used for the first Spice House/Wave cooking class.

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03.02.2008

Herbs de Provence Chicken

France North Europe Poultry

I have been making this for years. I finally quantified it so that others could enjoy this lovely dish.

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02.08.2008

Vanilla Bean Creme Brulee

Desserts France North Europe vanilla

You can use any kind of vanilla bean for this, but Tahitian is particularly nice.

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