Smoke Salt, Hickory

Easier to use than liquid or powder smoke, this hickory smoke salt is a convenient way to add hearty BBQ flavor to any dish. It’s great stirred into baked beans or meaty casseroles, cheese dips, chili, or for seasoning homemade jerky or potato chips.


Made with natural smoke flavor on a fine-grained dendritic salt base, smoke salt is less intense than our Hickory Smoke Powder. This makes it much easier to use in home kitchens without the worry of overwhelming your food with smoky flavor. This hickory salt is wonderful in meat rubs or seasoning for sausage or cured meats. 
Ingredients: Salt, Hickory Smoke Flavor, less than 2% Silicon Dioxide

Recipes featuring this spice

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