Basic Garam Masala Recipe
Cloves are originally only native to a tiny group of islands near Indonesia, though they are now grown around the world. During the peak of the Age of Exploration, various European nations battled each other over control for these Spice Islands, which were the only place in the world one could find precious cloves and nutmeg. We grind cloves in small batches every week, for an incredibly strong flavor. The essential oil, eugenol, is responsible for the bitter, numbing flavor in cloves. Our high-oil ground cloves are so strong, we highly recommend storing them in glass or ceramic containers. Ingredients: Cloves.
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Fresh aromatic exotic
Very fragrant and pretty for crafting.
Love how fresh the spices & herbs are from The Spice House always are. These are destined for a ham studded with whole cloves & pineapple. Will also stud some Naval oranges for gifts. Tis the season!
They are fine. Making pickled beets, ichima, onions & baby corn
First time ordering SH cloves. These are benchmark. The 'hand select' title is evident. Superior aroma and taste. The individual cloves are uniformly large and unbroken. Great job, SH.