Spicy Vegetarian Chili
Our Spanish Smoked Hot Paprika is also known as Pimenton de la Vera Picante. It’s a popular ingredient in many Mediterranean recipes, and essential to Spanish cuisine. The peppers are dried slowly over an oak-burning fire for several weeks for a hot, smoky flavor. Use it to make truly wicked devilled eggs or try it on sauteed spinach or grilled baby octopus. It’s also a great addition to garlic-flavored mayonnaise, which can then be used as a spread for grilling chicken or fish. Ingredients: Paprika.
Complete Your Set
& Save 5%
Featured InView All
Frequently Bought Together
Browse For Similar Spices
Great spices at a great price
My kids put this smoked hot paprika on almost everything. Superior product.
Use this in several favorite recipes. Love it!
Great flavor. Upped the game on my rub recipe.