Yuzu Review
This tangy tasty spice is delicious. I am growing yuzus in my yard and this spice is a perfect addition especially to fish.
Favorite uses for Yuzu Kosho:
Ingredients: kosher salt, green chiles, yuzu oil (natural flavor, fractionated coconut oil), lemon peel, lemon juice powder (corn syrup, lemon juice, lemon oil).
This exclusive blend was made in collaboration with Chef Masaharu Morimoto, the Japanese master chef known for his innovative cooking style and seamless integration of Western and Japanese ingredients.
Chef Morimoto’s playful take on Japanese cuisine has charmed diners around the world. This premium spice blend brings his tastes and talents into your own kitchen.
Crispy, crunchy, juicy, tart, and spicy. This chicken is a delight to the palate with a diverse range of flavors and textures.
This tangy tasty spice is delicious. I am growing yuzus in my yard and this spice is a perfect addition especially to fish.
I really enjoy this spice mix. It has the right amount of salt, spice and citrus. It makes a great seasoning for chicken, pork and veggies. Thank you Spice House & Chef Morimoto!
I really like the Yuzu Kosho powder. VERY flavorful! I can't wait to try it in various recipes!
Great flavor
I like this. I've tried different variations of lemon pepper or lemony salted products over the years and I like this the best. Initially it comes across as very salty but the lemon kicks in and creates a pleasant citrus sensation.
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