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The Spice House
Shichimi Togarashi
Shichimi Togarashi
Shichimi Togarashi
Shichimi Togarashi
Shichimi Togarashi
Shichimi Togarashi
Shichimi Togarashi
Shichimi Togarashi
Shichimi Togarashi
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Shichimi Togarashi

Rated 3.3 out of 5
Based on 7 reviews

True to Chef Morimoto's style, we break tradition by adding green Sichuan peppercorn to this blend of orange peel, ginger, sesame, chiles, and nori. Use this spicy, nutty, condiment as a big finish to your favorite noodle dishes, soups, and dumplings.

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The Spice House

Product Details

This spice blend is also referred to as Japanese Seven Spice.

Favorite uses for Shichimi Togarashi:

  • Topper for soups, noodle dishes, tofu
  • Spicy cocktail rims
  • Add heat and crunch to salads and sandwiches
  • Add to a vinaigrette or creamy dressing

Ingredients: chiles, toasted sesame, black sesame, orange peel, ginger, roasted nori, green Sichuan peppercorn 

About Morimoto

This exclusive blend was made in collaboration with Chef Masaharu Morimoto, the Japanese master chef known for his innovative cooking style and seamless integration of Western and Japanese ingredients.

Chef Morimoto’s playful take on Japanese cuisine has charmed diners around the world. This premium spice blend brings his tastes and talents into your own kitchen.

Spiced Sidecar Cocktail

This Japanese-inspired cocktail is a tantalizing twist on the original sidecar recipe.

View Recipe about Spice Storage

average rating 3.3 out of 5
Based on 7 reviews
  • 5 Stars
    3 Reviews
  • 4 Stars
    0 Reviews
  • 3 Stars
    1 Review
  • 2 Stars
    2 Reviews
  • 1 Star
    1 Review
43% of reviewers would recommend this product to a friend
7 Reviews
Reviewed by Elizabeth K.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Good flavor

It’s just a tad spicy but adds flavor to food

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Reviewed by Stephanie S.
Verified Reviewer
I recommend this product
Rated 5 out of 5
Review posted

A very Morimoto twist on a Japanese classic.

While true that a couple of the ingredients here are not traditionally used in Japanese 7 spice, this blend is downright delicious. It has a lovely floral note and additional citrusy-ness because of the Green Sichuan Peppercorns. This saves otherwise bland store-bought sushi, is essential for rice, is excellent on stir fry, and delightful on yakisoba. Among my favorites in this collection!

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Reviewed by Sasha
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

A Personal Favorite

Smells beautifully of orange zest and adds a nice spice to proteins!

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Reviewed by Lisa M.
Verified Buyer
Rated 3 out of 5
Review posted

Bring Back the Original!

I agree with the other comments. The original one was great. Please consider bringing it back.

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Reviewed by Garland C.
Verified Reviewer
I don't recommend this product
Rated 1 out of 5
Review posted

Please bring back the old Shichimi Togarashi recipe!!!

The old Shichimi Togarashi Japanese Seven Spice recipe was the best on the market. I now shop elsewhere for Shichimi Togarashi and my other spices as well. I still keep my email subscription with The Spice House in hopes that in checking back you have returned to the older recipe. I am going to look back one more time next month, and give The Spice House one last time to restore the older Shichimi Togarashi recipe before giving up and exiting my subscription for good. Sorry.

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The Spice House

Hi Garland,

Thank you for your feedback. We appreciate your thoughts and have shared them with our culinary and development team.

Sincerely,

The Spice House Happiness Team

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