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Cacio e Pepe Wings

Cacio e Pepe Wings

These will be your new favorite wing flavor for every party. Our Cacio e Pepe Italian Blend gives an unexpected but oh so delicious flavor combo!

This recipe comes from our friend Gabrielle of Get it Gabrielle.

Submitted by: Gabrielle D. from Baton Rouge, Louisiana
Yield: Serves 2


Preparation Instructions:

Preheat air fryer to 400 degrees.

In a bowl, add chicken and seasonings with olive oil. Mix until chicken is evenly coated.

Add cornstarch and continue to mix.

Spray air fryer with nonstick cooking spray and add wings.

Cook for 8 minutes. Flip chicken and cook for an additional 5 minutes.

Remove from air fryer and plate. Garnish with more Cacio e Pepe and freshly grated parmesan cheese.

Serve with ranch or bleu cheese.

More About This Recipe

For crispier coating, deep fry at 350 degrees for 10 minutes.



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