Skip to content

Free shipping on Flatpacks and orders over $49 • Stores open for Pickup Only—order here

Continue Shopping
Your cart is currently empty.

Recipes

Sumac Roasted Cauliflower

Sumac Roasted Cauliflower

Spices

Featured in this Recipe

Sumac Powder

Sumac

$9.49

Jar, 1/2 Cup, 2.5 oz.
Aleppo Pepper

Aleppo Peppers

$7.49

Jar, 1/2 Cup, 2.4 oz.

Ingredients

Preparation Instructions:


  1. Cut cauliflower into florets and place in a large roasting pan. In a small bowl, whisk together oil, vinegar, sumac, pepper, and salt.

  2. Pour over cauliflower and stir so each piece is evenly coated.

  3. Cover with foil and roast at 400 degrees for 20 minutes or until cauliflower is soft.

  4. For a fancier presentation, top with fresh chopped parsley before serving.

Rating:
Based on 1 reviews

Customer Reviews

Sarah

Too much vinegar which over powered the other lovely flavours. I would use half the vinegar next time.