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Vegan Recipes

Freshly mixed spice blends bring out the best in our cooking, especially plant-based recipes. Whether you're making mushroom tacos or eggplant curry. Here you can discover our favorite vegan recipes. Be sure to explore our collection of spices for vegan cuisine for more ideas.

Wasabi Sesame Guacamole

Wasabi Sesame Guacamole

This asian inspired guacamole is fabulous flavor fusion.
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Savory Roasted Chickpeas

Savory Roasted Chickpeas

Roasting chickpeas will change your perspective forever. These snacky, crispy bites are perfect for an appetizer, veggie and grain bowls, or as a salad topper.
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Kashmiri Sheet Pan Roasted Vegetables

Kashmiri Sheet Pan Roasted Vegetables

This medley of veggies is a perfect side dish, but tasty enough to be the main course.
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Tomato Basil Bread

Tomato Basil Bread

This savory and aromatic bread is a real treat, especially for making BLT sandwiches.
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Dairy-Free Cucumber Tea Sandwiches

Dairy-Free Cucumber Tea Sandwiches

With pinkies out and the crusts cut off, this light, crisp, and snacky recipe is perfect for your next posh tea hour. Recipe courtesy of Shanika, founder of Orchids +...
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Fresh Guacamole

Fresh Guacamole

The only secret to good guacamole is using fresh ingredients. That...and a dash or two of Salt-Free Adobo Seasoning.
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Truffled Belgian Frites

Truffled Belgian Frites

Belgian frites are an addictive riot of textures: soft and fluffy on the inside, surrounded by a crunchy, greaseless crust, dipped in luxuriously flavorful sauces.
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Sweet and Savory Roasted Squash

Sweet and Savory Roasted Squash

The maple garlic seasoning is the perfect blend for acorn squash.
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Sweet and Salty Pumpkin Seeds

Sweet and Salty Pumpkin Seeds

Nothing could be more fall-flavored than pumpkin-spiced roasted pumpkin seeds. These are excellent as a snack, but you could try them as a crouton for salads or soups.
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Vegetable Po Boy

Vegetable Po Boy

This delicious recipe comes to us courtesy of Farmer Lee Jones, author of The Chef's Garden.
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Barbecue Kale Chips

Barbecue Kale Chips

These kale chips are an easy-to-make snack with a healthy crunch.
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Vegan Morel Bisque

Vegan Morel Bisque

If you can’t get your hands on fresh morels, these dried morels give a fantastic earthy flavor. The porcini powder enhances the mushroom flavor, too!
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Morel Mushroom Risotto

Morel Mushroom Risotto

Risotto isn’t hard, just tedious. Are you ready to stir for a half hour?This recipe is vegan, but the author does enjoy a bit of parmesan and romano cheese blend...
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Sweet Coconut Curry Risotto

Sweet Coconut Curry Risotto

This 20-minute, one-pot weeknight meal is deliciously flavorful, yet so simple to make.
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Sichuan Hot Chili Oil

Sichuan Hot Chili Oil

This smoky, flavorful oil is a delicious way to top off any southeast Asian dish. It will become your new favorite condiment!
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