Details
Chiles, vegetable oil, salt.
Different chiles bring distinct heat, flavor, and uses. Choose the one that fits your dish, whether for depth, brightness, or warmth.
Aleppo Peppers
Salty, fruity, mild heat with depth. Great for Mediterranean dishes and garnishes.
Add To CartGochugaru Chile Flakes
Sweet-smoky Korean flakes ideal for kimchi, marinades, or earthy spice.
Learn MoreUrfa Biber
Mild in heat and redolent of raisin, chocolate, and smoke. Pairs well with eggplant, tomato sauces, and lamb.
Learn MoreReview Summary
Customers appreciate the flavorful complexity that these peppers bring to a variety of dishes. Their mild to medium heat and unique taste make them a versatile choice for everyday cooking, whether in stews, roasted vegetables, or sprinkled on snacks. Many have made this ingredient a staple in their pantries due to its ability to enhance flavors without overwhelming them.
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