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The Spice House
Vietnamese saigon cinnamon
Cinnamon, Saigon Ground
saigon cinnamon variety pack
ground saigon cinnamon
ground saigon cinnamon flatpack
Cinnamon, Saigon Ground
NFP
NFP
Vietnamese saigon cinnamon
Vietnamese saigon cinnamon
Cinnamon, Saigon Ground
saigon cinnamon variety pack
ground saigon cinnamon
ground saigon cinnamon flatpack
Cinnamon, Saigon Ground
NFP
NFP
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Saigon Ground Cassia Cinnamon

Baking
Pantry Staple
Quality

Among the myriad of spices the world offers, the Saigon Ground Cassia Cinnamon holds a revered place, often hailed as the epitome of true cinnamon flavor. Harvested from the lush landscapes of Vietnam, this cinnamon variety is distinctive in its potency and aroma. We grind the Vietnamese Cinnamon bark in house, and it produces a dark, rich cinnamon with quite a bit of spiciness. We love this cinnamon in sweet baking recipes where cinnamon is the starring flavor - especially cinnamon rolls, French toast, and apple pie. It’s by far our favorite cinnamon. Also available in Cracked Saigon Cinnamon. Visit our blog to learn about the different varieties of cinnamon.

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The Spice House

Details

Saigon Ground Cassia Cinnamon is characterized by its deep, reddish-brown hue and its unparalleled aromatic profile. With a flavor more intense than its counterparts, this cinnamon variety stands out for its rich spiciness, underscored by a warm and sweet undertone. Our Saigon Cinnamon is carefully ground in small batches, ensuring a texture that it seamlessly integrates into dishes, enhancing their depth and complexity. From a heartwarming pho, to a decadent dessert, its versatility knows no bounds. 

Saigon Ground Cassia Cinnamon threads a legacy of authenticity, richness, and tradition. It's not just a spice; it's a narrative of Vietnamese heritage, waiting to be sprinkled, stirred, and savored.

Key Features
  • Genuine Origin: Proudly sourced from the fertile regions of Vietnam, ensuring authenticity in every grain.
  • Intense Aromatic Profile: Offers a robust and rich flavor, distinct from other cinnamon varieties.
  • Finely Ground: Its perfect texture ensures easy blending in both culinary and beverage concoctions.
  • Culinary Versatility: Elevates every dish, from traditional soups to contemporary desserts.
  • Pure Experience: Free from additives and preservatives, it delivers a refined taste of Saigon's best flavor.

Add the magic of Saigon Ground Cassia Cinnamon to your kitchen.

Spice Highlights

Processing
ground
Taste Notes
warm, rich, sweet
Perfect For
cinnamon rolls, apple pie

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Customer Reviews

Based on 303 reviews
98%
(296)
1%
(4)
0%
(1)
0%
(0)
1%
(2)
J
Joann P.
Fresh, fragrant, and delicious

The spices I get from the Spice House are always nice and add significantly to my cooking

T
Thomas Z.

Cinnamon, Saigon Ground

P
PATRICIA R.
Never go back to grocery store variety

The taste and aroma are absolutely amazing. So glad I gave this a try.

R
Roy J.
Great flavor!

Baked goods have more noticeable and delicious cinnamon flavor than common store brands, especially when used in cinnamon rolls.

N
Nancy P.
Good spices

Tried all three and keep trying them in different things i make

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