We use only the highest quality ingredients in this fine baking blend. This blend enhances zucchini bread and banana bread, carrot cake and coffee cakes,sweet potato pie and, of course, pumpkin pie. When squash is abundant in fall and winter, try it in your squash dishes such as soups and raviolis. To add the taste of autumn into your morning routine, sprinkle this spice mixture on your French toast and in your lattes. Ingredients: Cinnamon, allspice, ginger, nutmeg, cloves, mace.
Recipes
We use the pumpkin spice on our oatmeal every morning. It has a subtle mix of flavors that cannot be detected in grocery store pumpkin pie spice. We mix in a little cinnamon, a little milk and some fresh blueberries and have a real gourmet breakfast.
Demographic dependent. This product will give you rave reviews.
Add either orange or lemon extract to 3rd generation sweet potato pie.
Folks will start asking for your recipe. Tell them its a family secret.
All year-round pumpkin memories!
Excellent
It is the best! I’ve used it for years!
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