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Recipes

Maple Garlic Stuffed Pork Loin

Recipe submitted courtesy of Spice House Manager, Mike Kutka. Try pairing this pork loin with roasted potatoes and a sparkling fruit cider.
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Basic Garam Masala

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Ras el Hanout

After researching various ras el hanout blends, I created my own version. I recommend investing in a tajine and exploring North African cuisine!
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Sumac Spice Rub

After getting a jar of sumac from the Spice House, I couldn't wait to try it out. After pondering compatible flavors, this is what I came up with.
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Sweet & Savory Sweet Potato Seasoning

I love sweet potatos, but I don't like they way most people sweeten them even more. This is a little sweet and a little savory. I tasted something like this...
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Ginger Curry Mustard

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Coarse Mustard

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Adobo Chicken Marinade

This is a good Mexican style marinade that isn't very spicy hot with a very pleasant flavor. I use this recipe when marinating chicken for a variety of Mexican dishes...
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Vinegar Allergy Italian Salad Dressing

My own creation born out of desperation when I discovered vinegar was causing me to get Migraine headaches. Your Sumac has opened up a lot of doors, recipe-wise for me....
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Cacao Nib Rub for Beef

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Panch Phoron

The ingredients listed make a standard Bengali Five-Spice, but many cooks have their own recipe for this mixture. Sometimes celery seed is substituted for the mustard seed, or onion seed...
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Toasted Fennel Spice Rub

Made it up from other ideas. I like to make a spice mix to my own specifications without too much salt or none at all. Then add it as needed....
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Instant Christmascent Simmer

I found this in a Time-Life Old Fashioned Christmas cookbook. I LOVE this stuff... I keep it on the stove and boil it all day long the week of Christmas....
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Chipotle-Vanilla Salmon

Vanilla is indigenous to Mexico, therefore we felt its flavor would be appropriately paired with chipotle peppers.

Try making a quick topping out of diced sweet bell peppers, avocado, and mango....
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Salt Free Cajun Seasoning Blend

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