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Quick Chicken Soup

I work long hours and don't have time to cook during the week. I wasn't feeling too well and wanted some chicken soup, but didn't have time to make it...
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Parisian Potato Leek Soup

I have tried for years to recreate my mother's soup recipe. When I added The Spice House's Parisian Shallot blend, I tasted something from my childhood.
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Chorizo Chili

Recipe is courtesy of Chicago Spice House General Manager, Eric Medina.
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Easy Crock-Pot Chicken and Dumplings

This one always sends me home with an empty pot after church lunch! Using all breast meat will give you a sweeter flavor, thigh meat will give you a deeper...
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Vegan Mushroom Pho

Pho is a delicious Vietnamese soup traditionally made from chicken or beef broth. This vegan recipe gets its savory element from shiitake mushrooms and kombu seaweed.
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Harvest Squash Bisque

Watch Justin Large of Left Coast Food prepare this bisque and accompanying Cashew Cacao Dukkah on WGN's Lunchbreak.

The Spice House and Left...

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Italian White Bean Soup

Reusing the water from blanching the sausages adds flavor that is otherwise lost.
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Creamy Cauliflower Soup

The Spanish Smoked Hot Paprika lifts this whole dish, adding a nice depth of flavor to each spoonful. Add the paprika at the end, the heat of the soup will...
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Carrot-Ginger Soup with Grains of Paradise

The sweetness of the carrots and fresh ginger fall in love with the heat from the grains in this carrot ginger soup recipe. You can cool it all off with...
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Nine-Spice Chili

This is a norther-style chili recipe, calling for beans, tomatoes, and featuring nine different herbs and spices.
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Traditional Hungarian Gulyásleves (Gulyás Soup)

This is an authentic (un-Americanized) family recipe for Hungarian gulyásleves (pronounced GOOL-yash LEV-esh), or goulash soup. If you order gulyásleves in a restaurant in Hungary, this is what you’ll get....
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French Onion Soup

The Brie melts into the broth, leaving the Parmesan to broil to a nice golden brown.....but the Brie created a creamy broth, and for my taste—and my guests—was just awesome....
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Cast Iron Chili

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Misir Wat Red Lentil Stew

Recipe by Spice House employee Jay Mast.
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Chef Clay’s Vegetarian Moroccan Stew

Hearty vegetarian stew with lots of aromatic spices.
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