Fennel Seeds

Pantry Staple
Quality
Global Flavor

Wild fennel is one of two scents we think of as distinctly Sicilian (the other being orange blossoms). Fragrant and mysterious, fennel has a taste similar to anise. Properly used, it adds a royal note to biscotti, candies and herbal tea and is a key ingredient in Kashmiri and Gujarati cuisine, as well as many of our favorite sausages.

Jar, 1.9oz. $6.49
Flatpack, 1.9oz. $6.29

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About This Product

The use of fennel spice dates back thousands of years. Hindu and Chinese people used to use it as a cure for snake bites, while during the Middle Ages, Fennel was hung above doorways to ward off evil spirits. Our Ground Fennel Seeds add a sweetness to traditional dishes from Italy and the Mediterranean, the Middle East, and Scandinavia. It blends wonderfully with tomatoes, seafood, and pork.

Ingredients

Fennel seeds

Spice Highlights

Processing

whole

Taste Notes

sweet, aromatic, licorice

Perfect For

italian sausage, herbaceous tea

Diet & Lifestyle

Kosher, Peppercorn-free, MSG-free

Customers appreciate the freshness and robust flavor of these seeds, noting their versatility in various dishes, from homemade sausage to soups and sauces. They highlight the absence of bitterness commonly found in supermarket options, making these a staple for enhancing Mediterranean recipes and grilled meals.

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We curated spice bundles to help you get inspiration on your cooking journey.

Toasted Fennel Spice Rub

Made it up from other ideas. I like to make a spice mix to my own specifications without too much salt or none at all. Then add it as needed. Pepper is always optional or to taste.

Toasted Fennel Spice Rub

Made it up from other ideas. I like to make a spice mix to my own specifications without too...

Heartland Meats flat brisket London Broil

Marcia's Wild Spaghetti Western Chili

Garam Chai (Herbal)

I have searched far and wide for a spicy (garam) chai recipe that could enable people to app...

Grandma's Meatballs and Sauce

This recipe is from my Grandma, Frances Savrnoch, but actually from a little old Italian lad...

Spices

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Add a little heat

Love the fennel when I toast the seeds. The smell is amazing and taste superb..

WONDERFUL!!!

These are the best I've had since we lived in Chicago and went to the Italian market!!!!

I love being able to depend on the freshness of the spices. I used the fennel in a fig paste and the flavor was terrific.

So Fresh!

Used them to make a sausage lasagne. I also love them in baked bread, sometimes substituting them for caraway in sourdough rye.

Flavor-filled Fennel!

The flavor of these seeds is outstanding. They add so much extra depth to my tomato-based recipes.

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Fennel Seeds

Details

About This Product

Ingredients

Spice Highlights

Review Summary

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Fennel Seeds

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Fennel Seeds

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Fenugreek Seeds

Fennel Seeds

Cloves, Hand-Selected

Green Cardamom Pods

Recipes to Try

Toasted Fennel Spice Rub

Toasted Fennel Spice Rub

Heartland Meats flat brisket London Broil

Marcia's Wild Spaghetti Western Chili

Garam Chai (Herbal)

Grandma's Meatballs and Sauce

Frequently Bought Together

Browse For Similar Spices

Customer Reviews