Moroccan Coriander Seeds

The journey of trying different herbs & spices is so much fun. If not for The Spice House, would probably never would have discovered whole seed Coriander. This spice adds layers of aroma & flavor especially for a breakfast sausage recipe. Excellent qualityN

I use for pickling cucumbers and Peppers...Perfect size and fresh!

Best seeds ever!

I use this most frequently when doing Dal Fry and toast the whole seeds before grinding. The toasting of the seeds leave my whole house smelling aromatic and warm, even more so when I fry the spices for dal! Mixed with ginger, garlic, chili, and turmeric, the coriander adds a brightness to taste and grassy herbal quality to aroma. Makes the house smell so good you'll have the neighbors knocking!

I initially thought I ordered the wrong variety when I opened this but have no regrets. While it looked different than what I had bought in the past at the grocery store, the smell/flavor was citrusy and aromatic without being too intense. I love coriander and this is the best stuff I have ever used,