Fennel Seeds

Wild fennel is one of two scents we think of as distinctly Sicilian (the other being orange blossoms). Fragrant and mysterious, fennel has a taste similar to anise. Properly used, it adds a royal note to biscotti, candies and herbal tea and is a key ingredient in Kashmiri and Gujarati cuisine, as well as many of our favorite sausages. Also available in Ground Fennel Seeds.

Jar, 1/2 Cup, 2 oz. $5.99
Bag, 8 oz. $13.99
Flatpack, 1/2 Cup $5.79
*Flatpacks ship for free - always!

Flatpacks ship for free – always!

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Details

The use of fennel spice dates back thousands of years. Hindu and Chinese people used to use it as a cure for snake bites, while during the Middle Ages, Fennel was hung above doorways to ward off evil spirits. Our Ground Fennel Seeds add a sweetness to traditional dishes from Italy and the Mediterranean, the Middle East, and Scandinavia. It blends wonderfully with tomatoes, seafood, and pork. Ingredients: Fennel Seeds.

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Browse For Similar Spices

Delicious carrot soup

Used fennel seeds in a carrot soup recipe with cilantro, cumin, lime juice. Delicious! Lovely fennel/anise flavor.

Great Spice

Love this spice for making sweet Italian and Italian cheese sausage links, for Italian bulk sausage to use for meatballs and meatloaf, and for Italian sauces. Use it in ground beef meatloaf, for roast chicken with carrots, onions, and potatoes, and couldn't have minestrone soup without it. Use it crushed and with other herbs in breads and dinner rolls. It has such a wonderful smell!

Look as good as they taste

These fennels seeds not taste wonderful they look beautiful.

Fennel Seeds

Top quality. Betsy I’ve had

Very fresh and zesty

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