Details
Our Espresso Powder is a must when making tiramisu, and a small addition of espresso powder nicely enhances chocolate flavors in other desserts like brownies, cookies, and cakes without adding a large amount of coffee taste. If you do want coffee flavor, adding this powder to already coffee-flavored desserts will increase the roastiness. This rich Espresso Powder has a rich coffee flavor that easily dissolves in both hot and cold liquids.