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Hungarian Half-Sharp Paprika

Hungarian Half-Sharp Paprika

Spices from Hungary are world famous including paprika, and the town of Kalocsa is the epicenter of the paprika world. While many blends come from the country's hot, steppe-like region, this exquisitely flavorful Kalocsan variety is produced in the Danube valley. Spicy and earthy, it adds heat to goulash and pork. Also available in Hungarian Sweet, Smoked Sweet, Smoked Hot. Visit our blog to learn more about paprika and discover new recipes.

Jar, 1/2 Cup, 2.4 oz. $8.99
Bag, 8 oz. $19.99
Flatpack, 1/2 Cup $8.79
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Details

This paprika is ground from a hotter variety of paprika pepper known as feldes medium sharp. The flavor is similar to a red bell pepper crossed with the heat of a fiery little cayenne pepper, and it’s great in spinach and chickpea stew or bean dishes. Use it anywhere you usually use sweet paprika, but be careful – a little goes a long way! Ingredients: Paprika, red pepper.

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Delicious with a touch of spice

Excellent paprika flavor with a touch of heat to make the dish pop

Awesome!

Use this in everything! Perfect on steaks, chicken and fish!

IDEAL IN CHICKEN POPPERKOSH

We use this spice to make our Popperkosh along with other paprikas to kick it up a notch. It's delicious.
I very much like the spices I get from the Spice House because of how nicely they are packed so that they arrive fresh all the time. I'm hooked.

Excellent paprika

This is excellent. Flavor is great. Much better than supermarket paprika.

Not special

I could’ve made it better

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