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The Spice House
Peppercorns, Kampot Black
Peppercorns, Kampot Black
Peppercorns, Kampot Black
Peppercorns, Kampot Black
Peppercorns, Kampot Black
Peppercorns, Kampot Black
Peppercorns, Kampot Black
Peppercorns, Kampot Black
Peppercorns, Kampot Black
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Kampot Black Peppercorns

Kampot peppercorns from Cambodia carry a strict regional designation, much like Champagne. The black varietal starts out fruity and floral, which gives way to a spicy richness. The red ones start out with a subtle, jasmine-like sweetness which opens up to a subtler heat. Also available in Red. Visit our blog to learn about what makes Kampot peppercorns so special.

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Details

Cambodia has a storied history of growing fine peppercorns dating back to the 13th century. Traders from Indonesia, Holland, and France have all played major parts in its history. France’s Cambodian colonies and culinary authority popularized this cultivar of peppercorn, especially in the 20th century. French gourmet Auguste Escoffier was quite fond of these particular peppercorns. Sadly, Kampot pepper production collapsed under the rule of the Khmer Rouge in the 1970’s. It wasn’t until the past couple decades that pepper farmers returned to their traditions and brought this rare and exceptional spice back on to the global spice market. Kampot pepper is considered the finest peppercorn in the world. Kampot peppercorns are named after their region of production, much in the same way parmesan cheese and champagne are named. They are even the first Cambodian product to receive the French appellation d'origine contrôlée. (Protected geographical indication.) Ingredients: Kampot peppercorns.

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Peppercorns, Kampot Black

Kampot Black Peppercorns

Peppercorns, Kampot Red

Kampot Red Peppercorns

Tellicherry Peppercorns

Tellicherry Peppercorns

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Customer Reviews

Based on 24 reviews
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T
Timothy M.
Very Nice!

I love the unique flavor of these pepper corns. It works very well for situations where pepper is front and center.

T
TC S.
And I thought Tellicherries were good

Best pepper!

m
mark m.
fantastic

all these peppers from corns to coarse grounds have been outstanding,so happy to have been introduced to THE SPICE HOUSE,, fast delivery as well.. thanks all..

C
Charlene N.
Pepper

I love these peppercorns!

E
Ellie Y.
I like it

I think it’s a good pepper

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