
Savory Fried Potatoes
This salt-free blend of spices is perfect for Bavarian style roast turkey, Cornish hen, a delicious roast pork or traditional English rack of lamb. Use 1-2 teaspoons per pound of meat. This blend was previously called 'Bavarian Seasoning.' Ingredients: Mustard, rosemary, garlic, thyme, sage, bay leaf.
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