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Oktoberfest Bavarian Rub

Oktoberfest Bavarian Rub

Our Oktoberfest Bavarian Rub blend spruces up cold-weather preparations like pickles, beets, and soups. Rubbed on poultry, it adds a comforting, rustic flavor. For full-fledged Gem tlichkeit, serve it with dumplings, potato salad, and sauerkraut on the side.

Flatpack, 1/2 Cup $8.29
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Jar, 1/2 Cup, 1.7 oz. $8.49 $6.95

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Details

This salt-free blend of spices is perfect for Bavarian style roast turkey, Cornish hen, a delicious roast pork or traditional English rack of lamb. Use 1-2 teaspoons per pound of meat. This blend was previously called 'Bavarian Seasoning.' Ingredients: Mustard, rosemary, garlic, thyme, sage, bay leaf.

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New favorite go-to

Will not use anything else on pork roast or chops. Very glad that it is salt-free since I have to limit use of salt.

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works on everything...have reordered sveral times!

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Oktoberfest Bavarian Seasoning

Excellent for Roast Pork, with a bit of mustard seed course ground ................ winner

Best Poultry Seasoning!

I ran out of poultry seasoning and just started switching over all my spices to Spice House. I was upset to see they didn’t have anything called “poultry seasoning” so I thought I’d try this and see if it would work since it had a lot of the same spices (namely sage) as traditional blends. I am so happy I gave it a shot. It is a much better version than what I was used to!

Hi Mindy,
We're so glad you like our Oktoberfest Bavarian Rub. The crushed mustard seed and cracked rosemary are quite good on poultry!
We do seasonally carry a poultry rub, which may have been what you were looking for. It is called out Poultry Stuffing Seasoning, and is available during the holiday season.
Thanks for choosing our spices!

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