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The Spice House
oktoberfest-bavarian-rub-1.jpg
Oktoberfest Bavarian Seasoning
oktoberfest-bavarian-rub-2.png
oktoberfest-bavarian-rub-3.png|algolia
Oktoberfest Bavarian Seasoning
oktoberfest-bavarian-rub-1.jpg
oktoberfest-bavarian-rub-1.jpg
Oktoberfest Bavarian Seasoning
oktoberfest-bavarian-rub-2.png
oktoberfest-bavarian-rub-3.png|algolia
Oktoberfest Bavarian Seasoning
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Oktoberfest Bavarian Rub

Our Oktoberfest Bavarian Rub blend spruces up cold-weather preparations like pickles, beets, and soups. Rubbed on poultry, it adds a comforting, rustic flavor. For full-fledged Gem tlichkeit, serve it with dumplings, potato salad, and sauerkraut on the side.

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Details

This salt-free blend of spices is perfect for Bavarian style roast turkey, Cornish hen, a delicious roast pork or traditional English rack of lamb. Use 1-2 teaspoons per pound of meat. This blend was previously called 'Bavarian Seasoning.' Ingredients: Mustard, rosemary, garlic, thyme, sage, bay leaf.

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Recipes

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Savory Fried Potatoes

Savory Fried Potatoes

Breakfast North America Vegetables

This goes great as a side dish to any savory meat
This goes great as a side dish to any savory meat
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Brown Mustard Gravy

Brown Mustard Gravy

Germany North Europe Sauce

This is part of the German Feast Plate, along with California Roast Chicken, Red Cabbage, and Bread Dumplings.
This is part of the German Feast Plate, along with California Roast Chicken,...
Read More about Brown Mustard Gravy
sliced smoked corned beef

Smoked Corned Beef

Barbecue & Grilling Beef North Europe

Just tried to create something different for St. Patricks day. Smoked Corn Beef with Spice House dry rub.
Just tried to create something different for St. Patricks day. Smoked Corn Beef...
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California Chicken Roast

California Chicken Roast

Germany Germany North Europe North Europe + 4 More

I was inspired to make a warm comfort meal, using the wonderful spices from The Spice House. As a reflection of my German heritage, I wanted to showcase some of...
I was inspired to make a warm comfort meal, using the wonderful spices...
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Cider-Stewed Pork with Root Vegetables

Cider-Stewed Pork with Root Vegetables

Germany North Europe Pork

Played around a bit looking for the perfect use for the Bavarian blend, and ended up with the epitome of autumn.
Played around a bit looking for the perfect use for the Bavarian blend,...
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Customer Reviews

Based on 24 reviews
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D
D.P.
Delicious!!

Long time favorite of ours on beef, chicken and potatoes!

S
Suzanne T.
New favorite go-to

Will not use anything else on pork roast or chops. Very glad that it is salt-free since I have to limit use of salt.

k
kathleen o.
OUR FAVORITE

works on everything...have reordered sveral times!

C
Cathrine S.C.
Nice flavor mix

Great on twice baked potatoes.

R
Rebecca B.
Oktoberfest Bavarian Seasoning

Excellent for Roast Pork, with a bit of mustard seed course ground ................ winner

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