09.01.2020
Our Best Apple Recipes
Favorite cinnamon-forward apple recipes: pies, cakes, ciders, cookies, breads, and more. Share yours at spices@thespicehouse.com.
- This collection highlights cinnamon-forward apple recipes, from pies and cakes to cider, cookies, and apple butter.
- Choose crisp, firm apples and pair cinnamon with spices like ginger, nutmeg, or cloves for depth of flavor.
- Simple technique tips help avoid soggy pie fillings, convert recipes for a rice cooker, and adapt recipes for dietary needs.
When it comes to flavor pairings, few combinations are better than crisp apples and freshly ground cinnamon. We gathered our favorite cinnamon-forward recipes for apple pies, cakes, ciders, and cookies. If you have a favorite recipe for apples, email us at spices@thespicehouse.com, or leave us a comment below!
Apple-Ginger Scones
Spiced Apple Cider

Hot Buttered Rum Apple Pie
Anne's Apple Butter
Apple Gem Cookies
Apple Pie with Crumble Topping
Apple Cinnamon Nut Bread
Spiced Apple Muffins
Victorian Applesauce Cake
Rice Cooker Apple Cake
Frequently Asked Questions
Which apples work best for these recipes?
Pick firm, crisp apples that hold their shape when cooked. Good choices are Granny Smith, Honeycrisp, Braeburn, Jonagold, or a mix of tart and sweet varieties for balanced flavor.
How do I balance the cinnamon flavor?
Start with a small amount and taste as you go. Cinnamon pairs well with ginger, nutmeg, and cloves, so use those to add complexity without overpowering the apple.
How can I stop my apple pie from getting soggy?
Toss sliced apples with a little flour or cornstarch to thicken juices. Drain off excess liquid, blind-bake the crust when possible, and bake at a higher temperature at first to set the filling.
Can I make these recipes gluten-free or vegan?
Yes. Use a 1-to-1 gluten-free flour blend for baking. For vegan swaps, use plant-based butter, flax or chia eggs, or applesauce as an egg substitute. Textures may vary slightly.
How should I store apple butter, cider, and baked goods?
Refrigerate fresh apple butter and use within 2 to 3 weeks, or process it in a water bath for longer shelf life. Keep spiced cider refrigerated and drink within 3 to 5 days. Store cakes, breads, and cookies in an airtight container at room temperature for 2 to 4 days or freeze for longer storage.
How do I make an apple cake in a rice cooker?
Grease the rice cooker bowl and pour in a batter that fits the cooker capacity. Use the cake or regular cook cycle and check doneness with a toothpick. You may need to run another short cycle if it is not fully cooked.
What spices pair well with cinnamon in apple recipes?
Try ginger, nutmeg, allspice, cloves, cardamom, or a bit of vanilla. Add small amounts, taste, and adjust so cinnamon stays central but the other spices add warmth and complexity.
Which apples work best for these recipes?
Pick firm, crisp apples that hold their shape when cooked. Good choices are Granny Smith, Honeycrisp, Braeburn, Jonagold, or a mix of tart and sweet varieties for balanced flavor.
How do I balance the cinnamon flavor?
Start with a small amount and taste as you go. Cinnamon pairs well with ginger, nutmeg, and cloves, so use those to add complexity without overpowering the apple.
How can I stop my apple pie from getting soggy?
Toss sliced apples with a little flour or cornstarch to thicken juices. Drain off excess liquid, blind-bake the crust when possible, and bake at a higher temperature at first to set the filling.
Can I make these recipes gluten-free or vegan?
Yes. Use a 1-to-1 gluten-free flour blend for baking. For vegan swaps, use plant-based butter, flax or chia eggs, or applesauce as an egg substitute. Textures may vary slightly.
How should I store apple butter, cider, and baked goods?
Refrigerate fresh apple butter and use within 2 to 3 weeks, or process it in a water bath for longer shelf life. Keep spiced cider refrigerated and drink within 3 to 5 days. Store cakes, breads, and cookies in an airtight container at room temperature for 2 to 4 days or freeze for longer storage.
How do I make an apple cake in a rice cooker?
Grease the rice cooker bowl and pour in a batter that fits the cooker capacity. Use the cake or regular cook cycle and check doneness with a toothpick. You may need to run another short cycle if it is not fully cooked.
What spices pair well with cinnamon in apple recipes?
Try ginger, nutmeg, allspice, cloves, cardamom, or a bit of vanilla. Add small amounts, taste, and adjust so cinnamon stays central but the other spices add warmth and complexity.









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