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African Recipes

From a fragrant Moroccan tagine, to fiery Mozambican peri peri chicken, African food is no stranger to bold spices and flavors. Explore our collection of African recipes below and check our collection of African spices for more inspiration.

Chef Clay’s Vegetarian Moroccan Stew

Chef Clay’s Vegetarian Moroccan Stew

Hearty vegetarian stew with lots of aromatic spices.
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Moroccan Carrot Salad with Harissa Vinaigrette

Moroccan Carrot Salad with Harissa Vinaigrette

This time of year is brutally cold here in upstate New York. Combined with what seems like never-ending darkness, its easy to fall into a rut of all comfort food...
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Lemony Moroccan Hummus

Lemony Moroccan Hummus

Preserved lemons and Ras el Hanout turn standard hummus into a deliciously tart, aromatic dish.
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Zaalouk al Qarnabit Cauliflower Dip

Zaalouk al Qarnabit Cauliflower Dip

In Moroccan cooking, a Zaalouk is a roughly mashed dip, usually scooped up with pita bread. Here it’s made with qarnabit, or cauliflower. It’s really pretty simple, and consists of...
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Slow Cooker Moroccan Chicken

Slow Cooker Moroccan Chicken

I love Middle-Eastern-inspired dishes, and Moroccan Chicken is a favorite! Traditionally made in a tagine, this recipe is adapted for the slow cooker, with much the same results. The combination...
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North African Style Stewed Chicken

North African Style Stewed Chicken

This recipe was developed by Spice House manager Tracy Turoczy as a way to use preserved lemon.
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Moroccan Orzo Salad

Moroccan Orzo Salad

I discovered this recipe in a Moroccan Restaurant in Paris, France! I am not sure if it's authentic, but it's so delicious. I use it all summer long as a...
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Harisa

Harisa/Harissa

This personal favorite has replaced salsa and ketchup. It flavors rices, pasta sauces, even substitutes for mayonnaise on a sandwich. Try mixing a dash with your favorite mustard for an...
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Moroccan Carrot Salad

Moroccan Carrot Salad

This crunchy, healthy salad provides a counterpoint to grilled fare, especially chicken or fish. The rose water gives the dish a beautiful and exotic bouquet.
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Marrakesh Roasted Vegetables

Marrakesh Roasted Vegetables

Pumpkins are a popular ingredient in Moroccan cuisine, especially in soups. We decided to roast ours with some root vegetables.
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Moroccan Shashlik

Moroccan Shashlik (Lamb Kebabs)

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Moroccan Fruit Salad with Orange Blossom Water

Moroccan Fruit Salad with Orange Blossom Water

I grew with this recipe as you can change it depending on what fruit is in season
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Moroccan Beef Short Ribs

Moroccan Beef Short Ribs

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Moroccan Rice Pudding

Moroccan Rice Pudding

Familiar Moroccan flavors like orange flower water, almond, and cinnamon give this pudding depth of flavor.
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Moroccan Sweet Potato Fries

Moroccan Sweet Potato Fries

The recipe is written for the oven, but would be great cooked in an air fryer.
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