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Appetizer & Snack Recipes

Snacks should be fun and flavorful, which is why we have curated so many spice-forward recipes for dips, wings, crackers, and cookies.

Billygoat Wings

Billygoat Wings

I made chicken wings for Super Bowl XL and decided I needed a couple of recipes for people who do not like hot/spicy wings and came up with this. I...
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Spicy Sichuan Shrimp

Spicy Sichuan Shrimp

This is a personal favorite of mine. I discovered it while playing with many different recipes.
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Burriquitas (Mini Burritos)

Burriquitas (Mini Burritos)

As you may know, Burrito means Little Donkey. Since these are very small, or tiny burritos, I named them Burriquitas. They are perfect for parties, watching the big game on...
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Edamame with Spicy Peppercorn Salt

Edamame with Spicy Peppercorn Salt

Edamame makes a healthy low-calorie snack that's filling and delicious. The buttery taste of edamame is decadent. It's low in fat and high in flavor.
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Toasted Pita Triangles

Toasted Pita Triangles

This recipe is so simple and tasty, you'll make it all the time! I do. It's much healthier than potato chips or tortilla chips, and it goes great with any...
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Salsa Verde con Chiles de Arbol

Salsa Verde con Chiles de Arbol

My family knows these chiles as chile de arbol. This is a fast, easy salsa to make and it's very authentic. It is always a crowd-pleaser.
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Easy Cheese Popcorn

Easy Cheese Popcorn

I use the cheddar cheese powder on my air-popped popcorn to save on calories. Also, I've found the butter flavored pan sprays help it to stick to the popcorn--again less...
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Pickled Beets in Jars

Pickled Beets Recipe

My mom has always made these pickled beets every summer and I have carried on the tradition with my family. You can keep them in the refrigerator and add more...
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Asian Hot Wings

Asian Hot Wings

Most people I know like hot wings. This is a slight variation, using Asian ingredients to marinade the wings and broiling them instead of frying.
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Nepalese Jerky

Nepalese Jerky

This is an adaptation of the Nepalese equivalent of jerky. Traditionally, the Nepalese use water buffalo meat. The meat is cut into strips, marinated, then hung over the stove to...
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Louisiana Style BBQ Shrimp

Louisiana Style BBQ Shrimp

This Louisiana Style BBQ Shrimp recipe is a favorite of ours from Louisiana. It's not a BBQ in the traditional sense, but herbed shrimp.
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Seasoned Tortilla Chips

Seasoned Tortilla Chips

Tortilla chips can be made easily at home. The benefits are piping hot chips and a wonderful kitchen aroma.
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Potato Satay

Potato Satay

This recipe is courtesy of John Thorne and Matt Lewis, two people we have the utmost respect for. People serious about, and dedicated to, food.
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Beef Satay

Beef Satay

This recipe is courtesy of John Thorne and Matt Lewis, two people we have the utmost respect for. People serious about, and dedicated to, food.
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Deviled Eggs

Deviled Eggs

This is my own recipe, fine-tuned over the years. I added the chives and green onion flakes when I started buying my spices from The Spice House several years ago,...
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