Ground Kashmiri Red Chiles

Name: Chiles, Kashmiri
Brand: The Spice House
SKU: FG-132349-JAR
Price: 8.99 USD
Availability: InStock

Hot & Spicy

Global Flavor

Made in Small Batches

Kashmiri chile peppers hail from their namesake province in northern India. A generous teaspoon adds earthy sweetness, medium heat, and vibrant color to authentic Indian recipes, or any dish in need of warmth.

Jar, 2.4oz. $8.99
Flatpack, 2.4oz. $8.79

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Mix it with yogurt and lime juice to make sauce for stewed lamb, grilled veggies, or fish tacos.
Add to fruity chutneys for a more vibrant color and a little extra kick.
Sprinkle into curried chickpeas, stewed lentils, or simmering beans.

Kashmiri chile powder is a staple of Indian cuisine. This ground chile is favored for flavoring authentic dishes such as tandoori chicken, chicken makhani, chutneys, curries, lentil dal, and biryani. It also adds delicious depth and warmth to tomato sauces, barbecue rubs, stews, and salad dressings. Kashmiri pepper has a mild heat and ranges from 1,500 to 2,000 Scoville heat units.

Chiles

Processing

ground

Taste Notes

earthy, sweet, warm

Perfect For

tandoori chicken, curries

Diet & Lifestyle

Kosher

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Chiles, Kashmiri

Where has this been all my life?

I saw this on an ingredient list, I had never heard of it. I love chili peppers, so checked this out. Holy mackerel is this good. It had so much more depth than just spicy, which it is, but it flares up but goes to a slight hot aftertaste. Now I’m putting it on most everything to see if there’s anything it will NOT work with. You’ll love it.

Beautifully packaged and promptly delivered spices

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