Used in beef barley soup
This and the tomato powder were perfect add ins to my first attempt at beef barley soup in years.
Our Homestyle herbs is inspired by traditional French herb mixtures, commonly added to simmering cauldrons of stock and soup. This herb blend is also an excellent salt-free herb seasoning to add to chicken, fish or steamed vegetables, or to flavor stuffing for pork or poultry. This blend was formally known as, "Pot Herbs." Ingredients: Thyme, chives, marjoram, parsley, chervil, bay leaf.
This and the tomato powder were perfect add ins to my first attempt at beef barley soup in years.
I haven't used these in soup/stew yet, but I did add a generous shake to a cucumber, shallot, and sour cream salad and thought it gave great flavor to the dish.
I have used Homestyle Herbs soup blend in my homemade chicken dumplings soup and sprinkled on roast chicken. Adds an extra little something.
This makes a simple chicken soup skyrocket in flavor & aroma. Love pot herbs. Can’t wait to try it in other dishes.
Used Campbell consommé or my own beef broth . Caramelized the onion , brown the meat add carrots and potatoes. Everyone raves about it.
I give A bag of pot herb spice as a gifts for the Bahai holiday .
I order it regularly again and again.
Used it home made chicken soup
Easy and versatile