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Pepper & Shallot Seasoning
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Pepper & Shallot Seasoning

Pepper & Shallot Seasoning

Sweeter than onions and milder than garlic, shallots thrive in the south of France and are a staple of French cuisine. Mixed with Telicherry peppercorns, Pepper-Shallot Seasoning is an outstanding and popular seasoning, especially as a stand-in for salt.

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The Spice House
The Spice House

Details

Pepper and shallots combine to make a great flavor that isn't too intense and won't overpower the inherent flavors in your high-quality ingredients. Our Pepper-Shallot Seasoning is an all-purpose blend that’s good on steaks, hamburgers, fish, egg, and vegetables. Rich in shallot flavor, this simple yet tasty mixture makes a wonderful seasoning for veal or pork cutlets and homemade salad dressings. Blended in small batches from Tellicherry pepper, Kosher flake salt and freeze-dried shallots.

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Rated 5 out of 5
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Shallot & Pepper Seasoning

I recently ordered the Shallot & Pepper Seasoning for the second time. I love it! Salad comes to life when sprinkled with this seasoning. I've also used it on chicken.

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