aji-amarillo-ground-chiles-3.png|algolia

Aji Amarillo Ground Chiles

Name: Chiles, Aji Amarillo
Brand: The Spice House
SKU: B17-24
Price: 8.79 USD
Availability: InStock
Rating: 5.0 (2 reviews)

Rated 5.0 out of 5

Based on 2 reviews

Sunny in color with a fruity, medium heat, this chile pepper creates the flavor base of most Peruvian cuisine alongside garlic and red onion. Aji Amarillo chile powder adds a comforting warmth to salsas, ceviches, and beef stew.

Flatpack, 1/2 Cup $8.79
*Flatpacks ship for free - always!
Jar, 1/2 Cup, 2.2 oz. $8.99

Flatpacks ship for free – always!

Save To Favorites In Your Favorites

Details

This chile, literally translated as “yellow chile”, is a key ingredient for Peruvian classics like ceviche, Aji de Gallina and Huancaina sauce. It has a fruity, medium heat that pairs well with chicken, fruit, or rice. We also love it for pineapple or other fruit salsas, and to heat up cheese sauce and scrambled eggs. Ingredients: Aji Amarillo chiles.

Collections

Complete Your Set
& Save 5%

Orignal Price:

Bundle Price: (Save 5%)

Recipes

Featured In

View All

Nine-Spice Chili

Beef Chili North America Soup

This is a norther-style chili recipe, calling for beans, tomatoes, and featuring nine different herbs and spices.

Frequently Bought Together

View All

Write a Review

average rating 5.0 out of 5

Based on 2 reviews

5 Stars

2 Reviews
4 Stars

0 Reviews
3 Stars

0 Reviews
2 Stars

0 Reviews
1 Star

0 Reviews

100% of reviewers would recommend this product to a friend

2 Reviews

Sort by

Reviewed by Cheryl C.

Verified Buyer

I recommend this product

Rated 5 out of 5

Review posted

Espazote and Aji

Sometimes it is difficult to find these spices, but I am delighted that The Spice House has these. I love Mexican and South American cuisine...what a gift!

Was this helpful?

Reviewed by Aaron R.

Verified Buyer

I recommend this product

Rated 5 out of 5

Review posted

Exremely Fresh and Aromatic

This chili is one of my new favorites, typically you can find it frozen or in a jarred puree. This dry ground version still has a nice fruity aroma and is great for dry rubs on fish or chicken.

Was this helpful?