This blend comes highly recommended by our salt-free customers, who love its robust flavor. It’s great sprinkled on grilled or baked chicken, grilled or sauteed fish, turkey, hamburgers, and veal. This no-salt seasoning is also wonderful on vegetables, stuffed peppers, and eggs.
Pepper, bell peppers, garlic, onion.
Processing
ground
Taste Notes
robust, earthy, aromatic
Perfect For
grilled chicken, roasted vegetables
Diet & Lifestyle
Salt-free, Sugar-free, Vegan, Kosher, MSG-free
Review Summary
104 reviews
Versatile Seasoning
Salt-free Flavor
Everyday Staple
Many customers appreciate this pepper blend for its exceptional flavor and versatility in the kitchen. It enhances a wide range of dishes without being overly spicy, making it a staple for everyday cooking. Users find it suitable for meats, vegetables, and even salads, often reaching for it instead of regular black pepper due to its unique taste and salt-free formula.
This flavorful galette is a delicious way to use spring vegetables, and an excellent brunch option! Dill pollen lends a delicate and pronounced flavor to balance these ingredients.
