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The Spice House
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Friday Fish Fry Blend
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Friday Fish Fry Blend

Friday Fish Fry Seasoning

Rated 4.9 out of 5
Based on 7 reviews

Whether you are hosting a potluck on the Florida panhandle or a summer lunch on Cape Cod, fried fish will be on the menu. Add our seasoning to your batter for lake perch, catfish, or haddock, and we guarantee a weekly fish fry will become a tradition in your family, too.

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The Spice House

Details

If you’re trying to avoid fried foods, you’ll find this seasoning equally good for baking, grilling, or sauteeing fish or chicken. Give this blend a try on potatoes. Roll new potatoes in olive oil, then in this seasoning. Place in foil and grill. When the potatoes are done, the skin is the best part! It's also great in potato or macaroni salad, over vegetables, or eggs. This blends was previously named "Ruth Ann's Muskego Sesoning." Ingredients: Kosher salt, pepper, lemon peel, garlic, onion.

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average rating 4.9 out of 5
Based on 7 reviews
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100% of reviewers would recommend this product to a friend
7 Reviews
Reviewed by Robert H.
Verified Buyer
I recommend this product
Rated 4 out of 5
Review posted

Not just for fish

My go to seasoning for roasted cauliflower.

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Reviewed by Ann Watkins S.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Friday Night Fish Fry aka Ruth Ann's

We rarely use on fish, but gives most vegetables a lift. I think my husband's favorite. Just a little bite.

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Reviewed by Elizabeth M.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Great blend for fish, chicken or veggies

Used this in batter, in crumb topping or alone for subtle flavors

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Reviewed by Donna S.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Awesome!

I first received this blend ( under the name of Penzy,s Spices ) and we love it on everything from eggs to veggies and in soups ). I did not want to support Penzy's, so I did a little research and found it at your company. Will be ordering more soon, we love this stuff!

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Reviewed by Kathy B.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Love this! (but not the new name)

I’ve used this spice a very long time and LOVE it! It’s my favorite spice blend! I use it on all my vegees, Sprinkle it on macaroni salad and on chicken & fish. I was very disappointed bout the name change since it is used for so much more than fish & Ive always known it as “Ruth Ann’s muskego”.

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