Green Onion Flakes

Green onions, also known as scallions or spring onions, are milder than bulb onions. Green onion flakes are great with dips, eggs, and potatoes au gratin, these subtle flakes come from the green part of the plant.

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The best chicken noodle soups recipes ask for a pinch of these dried green onion flakes. Harvested from the top of scallions, green onion flakes have a mild, sweet flavor similar to chives. Use these dried alliums wherever you wish to add a more subtle onion flavor. Whisking these dried green onions into sour cream with a light splash of vinegar will create a delicious snack dip. Ingredients: Green onions.

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This is my own recipe, fine-tuned over the years. I added the chives and green onion flakes when I started buying my spices from The Spice House several years ago,...

This is my own recipe, fine-tuned over the years. I added the chives...

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