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Salt-Free Adobo Seasoning

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Salt-Free Adobo Seasoning

Originally used in Spain and Portugal for curing meat, adobo's rich flavors are delicious with vegetables, too. Today, it is used in Uruguayan mojo sauce and Mexican puerco yucateco. Our Salt Free Adobo Seasoning leaves out the salt.

Jar, 1/2 Cup, 2.6 oz. $9.49
Flatpack, 1/2 Cup $9.29
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Adobo makes a great base for fajita and taco seasonings, takes your homemade guacamole to the next level or spices up your bean dip or salsa. Add ½ teaspoon per pound for beef, chicken or pork chops. Ingredients: Onion, garlic, pepper, oregano, cumin, cayenne.

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Adobo Black Beans

Latin America & Caribbean Mexico Vegetables

Adobo seasoning is usually for grilled chicken and pork, however it makes the perfect seasoning for a simple pot of beans.

Adobo seasoning is usually for grilled chicken and pork, however it makes the...

Adobo Skirt Steak

Barbecue & Grilling Beef Latin America & Caribbean Rubs & Marinades

This skirt steak recipe is great for tacos and the marinade also works well for chicken or pork.

This skirt steak recipe is great for tacos and the marinade also works...

Crispy Adobo Potatoes

Breakfast Latin America & Caribbean Mexico vegan + 1 More

If you really want them crispy make sure to boil your diced potatoes first. You can also use frozen diced breakfast potatoes for this recipe.

If you really want them crispy make sure to boil your diced potatoes...

Vegan Tempeh Tacos

vegan Vegetables

The secret savory component to this dish is the chipotle chiles. Their smoky depth adds a delicious and hearty flavor to these tacos.

The secret savory component to this dish is the chipotle chiles. Their smoky...

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Green Posole

I created a VERY MILD green Posole with Hominy, chicken, and diced Ortega chillies, flavored with this wonderful Adobo spice mix. Designed for my school children (good flavor, but NOT too hot or salty) since I am the Lunch Lady.

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Makes a fantastic shredded beef and pork

Excellent Seasoning!

I love this mix, it's perfect for all my meat & poultry. Brings out the flavor and adds to it at the same time! Can't live without it!

Adobo heaven for salt restricted diets

Love it! Use it in most of my cooking as a substitute for salt

Adobo, Salt Free Seasoning

Have used it often which I found to give taste without the salt

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