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The Spice House
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Cajun, Salt-Free Seasoning
Cajun, Salt-Free Seasoning
salt-free-cajun-seasoning-3.png|algolia
salt-free-cajun-seasoning-1.jpg
salt-free-cajun-seasoning-1.jpg
Cajun, Salt-Free Seasoning
Cajun, Salt-Free Seasoning
salt-free-cajun-seasoning-3.png|algolia
Buy It Again

Cajun Seasoning

Global Flavor
Hot & Spicy
Freshness

This may surprise you: the most famous recipes for crawfish, catfish, crab, broiled oysters, and jambalaya trace their roots back to the Canadian Maritimes. In the modern kitchen, though, our Salt-Free Cajun Seasoning always tastes and smells 100% Louisiana bayou. 

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The Spice House
  • Liberally season fish and seafood for a classic coastal flavor.
  • Sprinkle over french fries and potatoes for a vibrant kick.
  • Mix into mayo for a delightful dip or sandwich spread.

Cajun seasoning is the authentic spice blend for Cajun and non-Cajun cooks alike. Cajun seasoning is often referred to as blackening spice, for dishes such as blackened catfish or black n’ bleu burgers. The actual blackening is done by a very hot cast-iron skillet—know that if you try to blacken food at home you may set off your fire alarm. Blackening is just one way to enjoy this zesty spice blend. Season homemade gumbo, jambalaya, toasted nuts, grilled chicken wings, Cajun-style french fries, barbecue ribs, and all your favorite seafood or shellfish. Cajun seasoning elevates scrambled eggs, omelettes, and roasted vegetables. Our Cajun seasoning is salt-free, so you can maximize the flavors of this favorite cuisine. If you prefer a classic flavor, add a bit of salt to your dishes when cooking with this blend.

If you love Louisiana-inspired flavors, try our Louisiana Creole Blend.

Paprika, onion, garlic, pepper, chiles, thyme, oregano.

Processing
ground
Taste Notes
zesty, bold, earthy
Perfect For
jambalaya, grilled seafood
Diet & Lifestyle
Salt-free, Sugar-free, Vegan, Kosher, MSG-free

Review Summary

  • Sodium-free Flavor
  • Great For Fish
  • Versatile Seasoning

Customers appreciate this seasoning for its flavorful Cajun profile without the added salt, making it suitable for a variety of dishes from gumbo to salmon. They enjoy the ability to control sodium levels while enhancing taste, noting it works well with numerous recipes, including pasta and tuna salad. Many prefer it for routine use in their cooking.

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Customer Reviews

Based on 33 reviews
94%
(31)
6%
(2)
0%
(0)
0%
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N
Nancy R.
love n my Cajun

So hard to find a salt free Cajun and this one is the best.

A
Anonymous
must have

The salt-free Cajun blend is a must have for me. I have been using it for years and really appreciate the no-salt. I can always add a tiny bit of salt if I need to. I order flat packs so that the blend is always fresh. They don't last long as there are so many dishes that this can be added to. And the flavor is definitely worth it.

C
Customer

Great Quality and look forward to buying more !

L
Lee M.

I always love your spices. Very tasty

B
Bruce G.
Cajun Salt Free

Good...Needs Some Salt!

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