Classic Cajun Seasoning

Name: Cajun, Classic Seasoning
Brand: The Spice House
SKU: FG-311210-JAR
Price: 7.99 USD
Availability: InStock

Global Flavor

Hot & Spicy

Made in Small Batches

This may surprise you: the most famous recipes for crawfish, catfish, crab, broiled oysters, and jambalaya trace their roots back to the Canadian Maritimes. In the modern kitchen, though, our Cajun seasoning always tastes and smells 100% Louisiana bayou. Also available in Salt-Free Cajun.

Jar, 2.5oz. $7.99
Flatpack, 2.5oz. $7.79

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Details

Cajun seasoning is the authentic spice blend for Cajun and non-Cajun cooks alike. Cajun seasoning is often referred to as, blackening spice, for dishes such as blackened catfish or black n’ bleu burgers. The actual blackening is done by a very hot cast-iron skillet—know that if you try to blacken food at home you may set off your fire alarm. Blackening is just one way to enjoy this zesty spice blend. Season homemade gumbo, jambalaya, toasted nuts, grilled chicken wings, Cajun-style french fries, barbecue ribs, and all your favorite seafood or shellfish. Cajun seasoning elevates scrambled eggs, omelettes, and roasted vegetables.

Ingredients

Kosher salt, paprika, celery seed, cane sugar, garlic, pepper, onion, oregano, cayenne, fenugreek, turmeric, caraway, dill, basil, cumin, cardamom, bay leaves, mace, marjoram, rosemary, thyme, coriander, ginger, arrowroot, cinnamon, fennel, nutmeg, cloves.

Spice Highlights

Processing

ground

Taste Notes

zesty, bold, savory

Perfect For

jambalaya, blackened fish

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Great flavor

I use on salmon filet which I broil. Works very well!

The best Cajun/blackening spice blend I have found

For me, this is hands down the best Cajun seasoning out there and I have tried a lot of them. The flavors are deep and complex with just the right amount of heat and best of all, it's not over salted.

Favorite all-purpose blend

We use this on everything - meats, veggies, fish, even eggs. I love the flavor and think it is great as an all-purpose blend and not just for things you would consider “cajun”. Highly recommend!

Cajun, Classic Seasoning

One of my favourites

The Cajun seasoning blend is my "go to" spice when I want to add flavour or a bit of "zip" to a dish.

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Classic Cajun Seasoning

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