Submitted by: Andrew from Greenville, SC
Yield: 4 Large Chicken Breasts
Cut chicken breasts into required sized pieces, and place in a single layer in a large dish.
Pour a generous amount of olive oil over the chicken. Pour a slightly less generous amount of Worcestershire sauce over the chicken. Then, sprinkle on the Cajun seasoning to cover the chicken. Let sit to marinate.
After approximately 10 minutes, turn all the chicken over, and again, sprinkle Cajun seasoning to cover the chicken.
Cook, preferably on the grill, and enjoy.
This recipe is also great with small pieces of chicken, onions, and peppers grilled on skewers.