
Montserrat Cabbage Salad
This salad dressing base allows the user to have better control over the fat and calorie content of buttermilk ranch as well as be preservative free. To make two cups of dressing, mix 1-2 tablespoons dressing base with 1 cup buttermilk and 1 cup mayonnaise. In addition, this ranch seasoning is tasty sprinkled on cooked vegetables. Try tossing some of the powder on diced baked potatoes and roasted chicken. This blend was previously called 'Buttermilk Dressing Base.' Ingredients: Salt, monosodium glutamate, onion, garlic, bell peppers, pepper.
Love it! It is a very versatile dressing mix from dips to chicken recipes.
Love this mix for making dips and homemade ranch salad dressing! Always a winner!!
Have made several times using Greek Yogurt. It is so delicious as a dip with vegetables and as a dressing on salads. Since you are making it you can add the amount of mix to suit your tastes. Love it.
I love the way this tastes but be aware that it does contain MSG which I didn’t catch (it’s on the ingredient label) until I had been using it for a while. Oh well
I do love this for my homemade red wine vinaigrette. It is saltier than I’d prefer but still love it.
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