Italian Steak Seasoning

Pairs with Beef

Proprietary Blend

Made in Small Batches

Northern Italy is cattle country, where pastures are dotted with juniper trees and rosemary shrubs. That culinary palette inspired this Italian-style steak rub with added accents of minced garlic and freshly cracked pepper. Robust and aromatic, this blend is perfect for seasoning a Tuscan Bistecca alla Fiorentina, or simply sprucing up a classic New York Strip. Buon appetito!

Previously Named: Historic Third Ward Seasoning.

Jar, 2.8oz. $8.99
Flatpack, 2.8oz. $8.79

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Details

This blend is an obvious choice for any cut of red meat, but also works wonders on grilled pork chops and braised portobello mushrooms. Whisk a spoonful of this seasoning into equal parts olive oil and red wine vinegar to craft an outstanding marinade for poultry and gamefowl.

Ingredients

Kosher salt, pepper, garlic, juniper, scallion, rosemary.

Spice Highlights

Processing

ground

Taste Notes

robust, aromatic, herbaceous

Perfect For

bistecca alla fiorentina, new york strip

Versatile Seasoning
Great For Grilling
Keto Friendly

Customers appreciate this seasoning for its ability to enhance the flavor of a variety of meats, such as steak, chicken, and fish. It’s favored for its versatility, used not only in grilling but also in dishes like pizza and roasted potatoes. Many have made it a staple in their kitchens for its consistent quality and taste.

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Italian Steak Seasoning

This steak seasoning is so tasty that old school mom has started using it!

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it's just what you need , for grilling burgers and steaks

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Italian Steak Seasoning

I live it. I use it in everything I cook!

Italian Steak Seasoning

I used this on a flank steak. It was so tasty. I would buy this again.

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Italian Steak Seasoning

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Spice Highlights

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