About This Extract
Cane alcohol, water, bitter almond oil.
Review Summary
Customers love the rich almond aroma and smooth flavor, especially in cookies, biscotti, cakes, pasticiotti, coffee cake, pancakes, and even oatmeal. Many say it gives baked goods a distinctive almond note without the chemical aftertaste found in grocery store versions. A little goes a long way, and the results often earn compliments at home and gatherings.
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