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The Spice House
tuscan-olive-oil-seasoning-1.jpg
Tuscan Olive Oil Seasoning
tuscan-olive-oil-seasoning-3.png|algolia
Tuscan Olive Oil Seasoning
tuscan-olive-oil-seasoning-1.jpg
tuscan-olive-oil-seasoning-1.jpg
Tuscan Olive Oil Seasoning
tuscan-olive-oil-seasoning-3.png|algolia
Tuscan Olive Oil Seasoning
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Tuscan Olive Oil Seasoning

Tuscany is famed for its beauty, its wine, its beef, and its olive oil. We created Tuscan olive oil seasoning to add zing to bread-dipping oil. We soon realized it's also great on croutons, mixed in with breadcrumbs for a casserole topping, or as a flavoring for mac and cheese.

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The Spice House

Staff Tips & Tricks

  • Tuscan Seasoning + Olive Oil + Toasted Bread = Quick appetizer to impress your guests.
  • Great short-cut to make homemade salad dressing, mix 2 tablespoons Tuscan Seasoning with 2/3 cups oil and 1/3 cup vinegar, and let it stand for at least 15 minutes.
  • Good way to zip up fresh tomatoes and other veggies!
  • This blend is delicious as a seasoning for breading or a topping for macaroni and cheese, or try mixing some with the ground meat when making Italian meatballs.
  • Also works great as a dry rub for meats like chicken, lamb, and pork.

About This Blend

This blend combines sweet, garlic and herbaceous flavor profiles. Perfect as a topping for many different applications and as a base for several sauces and dips. The rich color of the bell peppers and paprika also makes this an eye-catching ingredient.

Ingredients

Garlic, onion, kosher salt, pepper, bell peppers, cane sugar, rosemary, paprika.

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Customer Reviews

Based on 43 reviews
88%
(38)
0%
(0)
9%
(4)
2%
(1)
0%
(0)
J
Jo P.
Not what it was intended for

I know this blend is for olive oil, but I ordered it because it was similar to a blend that I used to buy from a competitor. My son dumps it on his eggs, I love it in pasta with just a bit of olive oil and I have used it in salads. It's a lovely blend for so many uses.

J
John B.

Tuscan Olive Oil Seasoning

K
King P.M.

Tuscan Olive Oil Seasoning

S
Sherri R.
Versatile and flavorful

This works on all sorts of dishes as well as in dipping oil. I use it in pasta sauces, noodles, on roasted chicken, even on pizza! Good stuff.

A
Allie P.
Repurchase again and again

Excellent in soups, and as a finisher in pasta too. I love this blend.

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