Grill & BBQ Recipes

If it's cooked over a flame, you'll find the recipe for it here. Spices are an integral part of barbecue and grilling. Discover new tastes, techniques, and recipes right here. Be sure to explore our selection of barbecue blends and spices for more ways to heat up the grill.

12.06.2007

Chipotle Garlic Barbecue Meatballs

Appetizers & Snacks Barbecue & Grilling Beef North America

Smokey, sweet, spicy, and tangy. Serve these up at our next cocktail or football party.

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11.30.2007

Pulled Pork

Barbecue & Grilling North America Pork Slow Cooker

This is my favorite recipe for pulled pork. I love making it in the crock pot so it's almost ready when I get home. This makes a lot so it's...

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11.26.2007

Chipotle Bourbon Steak

Barbecue & Grilling Beef North America

I developed this with what I had on hand in the kitchen. When ever I make it, people not only scarf down the steaks, but make me write down the...

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06.24.2007

Beef Skewers with Cooling Salad

Appetizers & Snacks Barbecue & Grilling Beef Salads Southeast & East Asia

This is rather like a fusion of Nepalese beef jerky and satay rolled into one. It's great for the barbecue. It can be prepared in advance, and it takes no...

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06.08.2007

Grilled Tandoori Shish-Kebabs

Barbecue & Grilling India Middle East Poultry

Tandoori marinade is delicious and versatile. Try this recipe with your favorite vegetables or seafood.

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11.09.2006

Chipotle-Vanilla Salmon

Barbecue & Grilling moderated Latin America & Caribbean low-sodium-recipes main-dish-recipes Rubs & Marinades Seafood vanilla

Vanilla is indigenous to Mexico, therefore we felt its flavor would be appropriately paired with chipotle peppers.

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02.06.2006

Billygoat Wings

Appetizers & Snacks Barbecue & Grilling North America Poultry

I made chicken wings for Super Bowl XL and decided I needed a couple of recipes for people who do not like hot/spicy wings and came up with this. I...

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01.30.2006

Salt-Free Southwest Seasoning Blend

Barbecue & Grilling Latin America & Caribbean Mexico North America Rubs & Marinades Sauces & Curries

Perfect spice blend for chili con carne, taco seasoning, BBQ rub, and just about any grilled or smoked meat.

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01.03.2006

Simple Spare Ribs

Barbecue & Grilling North America Pork

This is a simple tailgate recipe I've been using since college. No time for a smoker, so the smoked sea salt adds a nice smokey tint.

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07.26.2005

Sichuan Pepper Steaks

Barbecue & Grilling Beef Chinese North America Southeast & East Asia

Pepper steak is a popular dish at American Chinese restaurants. This version is far more complex than what you find in most takeout restaurants.

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08.17.2004

Dry Spice Rub for Pork & Salmon

Barbecue & Grilling North America Pork Rubs & Marinades Sauces & Curries Seafood

This Dry Rub for Pork and Salmon recipe makes a large amount of dry rub. It's impossible without the smoky paprika and chipotle dry pepper.

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07.06.2004

Louisiana Style BBQ Shrimp

Appetizers & Snacks Barbecue & Grilling North America Seafood

This Louisiana Style BBQ Shrimp recipe is a favorite of ours from Louisiana. It's not a BBQ in the traditional sense, but herbed shrimp.

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06.20.2004

Melanie's Chicken Tikka Marinade

Barbecue & Grilling India Poultry

This marinade was used by my friend, Melanie, at a recent BBQ dinner party. It was the best tasting grilled chicken I've ever eaten! I believe it would also be...

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05.24.2004

Pork Satay

Barbecue & Grilling Pork Southeast & East Asia

This recipe is courtesy of John Thorne and Matt Lewis, two people we have the utmost respect for. People serious about, and dedicated to, food. This recipe is courtesy of...

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05.24.2004

Beef Satay

Appetizers & Snacks Barbecue & Grilling Beef India

This recipe is courtesy of John Thorne and Matt Lewis, two people we have the utmost respect for. People serious about, and dedicated to, food.

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