Grill & BBQ Recipes

If it's cooked over a flame, you'll find the recipe for it here. Spices are an integral part of barbecue and grilling. Discover new tastes, techniques, and recipes right here. Be sure to explore our selection of barbecue blends and spices for more ways to heat up the grill.

06.11.2008

Central Street Burgers

Barbecue & Grilling Beef North America

This is a favorite of our family and friends - most consider this to be the best burger they have ever eaten.

Read More about Central Street Burgers

06.07.2008

Mojito Jerk Chicken

Barbecue & Grilling Caribbean Latin America & Caribbean North America Poultry

We've all heard of Tequila Lime Chicken. I wanted a variation with the jerk chicken and decided to try it with rum and jerk seasoning. It has a nice kick...

Read More about Mojito Jerk Chicken

03.03.2008

Moroccan Shashlik (Lamb Kebabs)

Africa Barbecue & Grilling kebab Lamb moroccan

Read More about Moroccan Shashlik (Lamb Kebabs)

02.29.2008

Great North Maple Garlic BBQ sauce

Barbecue & Grilling North America Sauce United Essential Blends

This sauce is delicious with BBQ ribs, pulled pork, and smoked chicken.

Read More about Great North Maple Garlic BBQ sauce

02.29.2008

Chinese Five Spice Chicken Wings

Appetizers & Snacks Barbecue & Grilling Chinese North America Poultry Southeast & East Asia

Sticky, spicy, and scrumptious. Chinese Five Spice's flavor is very akin to American BBQ.

Read More about Chinese Five Spice Chicken Wings

02.29.2008

Cherry Chipotle BBQ Sauce

Barbecue & Grilling North America Sauce

Smokey and sweet. Try this sauce to baste grilled pork skewers or smoked ribs.

Read More about Cherry Chipotle BBQ Sauce

12.06.2007

Chipotle Garlic Barbecue Meatballs

Appetizers & Snacks Barbecue & Grilling Beef North America

Smokey, sweet, spicy, and tangy. Serve these up at our next cocktail or football party.

Read More about Chipotle Garlic Barbecue Meatballs

11.30.2007

Pulled Pork

Barbecue & Grilling North America Pork Slow Cooker

This is my favorite recipe for pulled pork. I love making it in the crock pot so it's almost ready when I get home. This makes a lot so it's...

Read More about Pulled Pork

11.26.2007

Chipotle Bourbon Steak

Barbecue & Grilling Beef North America

I developed this with what I had on hand in the kitchen. When ever I make it, people not only scarf down the steaks, but make me write down the...

Read More about Chipotle Bourbon Steak

06.24.2007

Beef Skewers with Cooling Salad

Appetizers & Snacks Barbecue & Grilling Beef Salads Southeast & East Asia

This is rather like a fusion of Nepalese beef jerky and satay rolled into one. It's great for the barbecue. It can be prepared in advance, and it takes no...

Read More about Beef Skewers with Cooling Salad

06.08.2007

Grilled Tandoori Shish-Kebabs

Barbecue & Grilling India Middle East Poultry united indian

Tandoori marinade is delicious and versatile. Try this recipe with your favorite vegetables or seafood.

Read More about Grilled Tandoori Shish-Kebabs

11.09.2006

Chipotle-Vanilla Salmon

Barbecue & Grilling moderated Latin America & Caribbean low-sodium-recipes main-dish-recipes Rubs & Marinades Seafood vanilla

Vanilla is indigenous to Mexico, therefore we felt its flavor would be appropriately paired with chipotle peppers.

Read More about Chipotle-Vanilla Salmon

02.06.2006

Billygoat Wings

Appetizers & Snacks Barbecue & Grilling North America Poultry

I made chicken wings for Super Bowl XL and decided I needed a couple of recipes for people who do not like hot/spicy wings and came up with this. I...

Read More about Billygoat Wings

01.30.2006

Salt-Free Southwest Seasoning Blend

Barbecue & Grilling Latin America & Caribbean Mexico North America Rubs & Marinades Sauces & Curries

Perfect spice blend for chili con carne, taco seasoning, BBQ rub, and just about any grilled or smoked meat.

Read More about Salt-Free Southwest Seasoning Blend

01.03.2006

Simple Spare Ribs

Barbecue & Grilling North America Pork

This is a simple tailgate recipe I've been using since college. No time for a smoker, so the smoked sea salt adds a nice smokey tint.

Read More about Simple Spare Ribs

Previous

• 1
• …
• 4
• 5
• 6
• 7

Next