Recipes

Garlic scapes are the twisty green tops of young garlic that would eventually become the flowers if they weren't cut off. They are available for a brief time at spring...

This recipe was developed by Spice House manager Tracy Turoczy as a way to use preserved lemon.

Vinegar allergies present a huge challenge. Luckily certain spices can help you enjoy the same flavors you're used to.

This recipe comes to us from the makers of Callebaut chocolate, considered one of the finest chocolate makers in the world.

This recipe comes from The Spice House's Smiling Al Meyer; he says, "Das ist GUT!"

Often reserved for St. Patrick's Day, this corned beef recipe is succulent and redolent of premium spices.

I've just made myself, what is quite possibly, the greatest - greatest - philly cheese steak sandwich ever. And I've had Pat's in Philadelphia. I haven't made anything this good...

This jambalaya recipe was used by Milwaukee Spice House manager Mike for a cooking demo. White Jambalaya means the rice is cooked separately from the other ingredients, and then stirred...

Hearty vegetarian chili with beans, chile peppers, tomatoes, and corn.

Serve this Hungarian chicken paprikash with Hungarian Dumplings.

This is the recipe that's available at the Milwaukee Spice House in pre-measured packets, ready for baking!

A fine chef I knew dressed Italian pasta this way. He adapted it from the peppery way the Japanese dress their Soba noodles. Try it on pasta, too. Optionally, add...

This Chicken Makhani Recipe is deliciously aromatic and velvety in texture. You can skip the restaurant now as this famous Indian Butter Chicken recipe can be made easily at home....

This is my fiancé’s recipe (Marty) which has been in his family for years and was recently kicked up with your Old Chesapeake Bay Seasoning. That is all the seasoning...

I created this recipe when trying to duplicate a version of garlic crab from Crustaceans Restaurant in San Francisco.