Recipes

03.26.2009

Cacao Nib Spice Rub for Beef

Barbecue & Grilling Rubs & Marinades

If you like coffee rubs for steak, you have got to try this spice rub recipe.

03.07.2009

White Lasagna with Chicago Deep Dish Pizza Seasoning

North America Pasta

I kept thinking that Chicago Deep Dish Pizza Seasoning would be a good addition to a white lasagna and it was very tasty.

03.05.2009

Classic Beef Pot Roast

Beef North America Slow Cooker

This homemade pot roast recipe was given to us by Spice House customer Brenda Gountis.

02.22.2009

Hot Pot with Three Sauces

Soup Southeast & East Asia

This recipe by Wave chef Kristine Subido was used for the first Spice House/Wave cooking class. The three sauces of the title are the cooking broth and the two dipping...

02.22.2009

Cheese Fondue

Appetizers & Snacks France North Europe Sauce

This recipe, by 'Wave at The W Hotel' executive chef Kristine Subido, was used for the first Spice House/Wave cooking class.

01.11.2009

Garlic Pepper Cornbread Muffins

Baking North America

These extra savory cornbread muffins are great side for fried chicken or roasted turkey.

01.08.2009

Moroccan Orzo Salad

Africa Pasta Salads

I discovered this recipe in a Moroccan Restaurant in Paris, France! I am not sure if it's authentic, but it's so delicious. I use it all summer long as a...

01.02.2009

Pullman BBQ Sauce

I just wanted to make a BBQ sauce to go with my ribs. I was tired of all the overly sweet & gloppy, high fructose corn syrup concoctions out there.

01.02.2009

Almond Milk

Appetizers & Snacks Appetizers & Snacks Beverage Beverage Breakfast Breakfast North America North America Vegetarian Vegetarian

This drink is high in protein and has replaced my morning coffee and toast for breakfast. It is quick to make, delicious, and rich. Recommended to me by an internationally...

12.28.2008

Potato Curry with Peas and Carrots

Curry vegan Vegetarian

I made up this potato curry with peas and carrots recipe after receiving the Curry Lover's Gift Box in the mail just after Christmas, and then posted it on my...

11.16.2008

Beef and Lamb Beer Stew

Beef Lamb North Europe Pink Peppercorn Soup

I recently purchased the herbs & spices book by Jill Norman from the website and was inspired to try to experiment with my new herbs from the Spice House. Got...

10.08.2008

Roasted Root Vegetables

North America Vegetables Vegetarian

A fall favorite for my family, and a great way to use up the rest of the garden.

09.24.2008

Harisa/Harissa

Africa Middle East Sauce vegan Vegetarian

This personal favorite has replaced salsa and ketchup. It flavors rices, pasta sauces, even substitutes for mayonnaise on a sandwich. Try mixing a dash with your favorite mustard for an...

09.23.2008

Chili Chocolate Bark

Appetizers & Snacks chocolate Desserts

I fell in love with chili chocolate bark when I lived in England. I used to get a bag from the farmer's market every Saturday in Exeter. When I moved...

09.12.2008

Cantonese-Inspired Minced Beef

Beef Rice Southeast & East Asia

This is not an authentic version of this dish, but very much influenced by the delicious Cantonese minced beef served at restaurants in the United States.

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Cacao Nib Spice Rub for Beef

White Lasagna with Chicago Deep Dish Pizza Seasoning

Classic Beef Pot Roast

Hot Pot with Three Sauces

Cheese Fondue

Garlic Pepper Cornbread Muffins

Moroccan Orzo Salad

Pullman BBQ Sauce

Almond Milk

Potato Curry with Peas and Carrots

Beef and Lamb Beer Stew

Roasted Root Vegetables

Harisa/Harissa

Chili Chocolate Bark

Cantonese-Inspired Minced Beef