Porcini Sea Salt

This intensely aromatic mix of organic sea salt and high grade porcini powder makes a deeply flavorful finishing salt. Sprinkle in place of regular salt for an impressive garnish on meats and roasted vegetables, or use as a salty topping for breads or savory pastries.
$7.27
+

Details

We mix this finishing salt with Salt Cream, the Portuguese version of the French Fleur de Sel, the highest quality sea salt skimmed from the surface of the drying pile. We then infuse this pure and elegant base with porcini mushrooms, revered since Roman times for their complexity of flavor. Nutty and woodsy with an earthiness that is reminiscent of the more expensive white truffle salt from Italy, you’ll want to keep this salt within arm’s reach when it’s time to eat.
Hand mixed from Portuguese Salt Cream and Porcini AA Mushrooms.

Recipes featuring this spice

Related products

Baharat means spices in Arabic, and this premium blend has a complex balance of spicy flavors. Savory and slightly sweet, with a... Size Options
$5.59 Glass jar, 1/2 cup (wt. 2 oz)
Garam Masala a style of curry from the Punjab region of Northern Indian. This blend of whole garam masala spices can be toasted before... Size Options
$6.15 Glass jar, 1/2 cup (wt. 2 oz)
Named after the city that combines the best of both the Western and Eastern world, this Singapore seasoning does the same by combining a... Size Options
$6.15 Glass jar, 1/2 cup (wt. 2.75 oz)
This festive blend combines all the subtle flavor variations of black, white, green and pink peppercorns. It’s a popular choice for... Size Options
$6.71 Glass jar, 1/2 cup (wt. 2 oz)