Celery seed is a small, slightly bitter seed that is commonly used as an ingredient in sauerkraut, pickling, and cold vegetable salads. These tiny seeds add a nice hint of crunch with a strong flavor.
Ingredients
Celery seed
Spice Highlights
Processing
whole
Taste Notes
bitter, fragrant, crunchy
Perfect For
pickles, slaw
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I bought celery seeds for my home made Cole slaw dressing and am very happy with them. Thank you!
M
Mary B.G.
So much better than celery salt and is so flavorful to salads and many summer foods!! It will be on my recipe list for many things!!
J
Jacqueline C.
Very useful
I use it in stews in lieu of celery branches, also in my remoulade sauce.
J
Jeanne J.
Oops!
I mistakenly ordered the seeds and I meant to order the flakes. But I can and will use the seeds.
K
Kathy B.
Fresh Celery Seed
This is the freshest available celery seed as is all herbs & spices from the Spice House. I use this when fresh celery isn't available in stews, soups and tuna salads. Adds a pungent punch.